Hi guys! Everyone one loves cheesy stuff so I thought I would make some delicious Cheese scones!They are from the BBC Food website.I hope you enjoy them!Mxxx

Preparation time: Under 30 minutes

Cooking time: 15 to 20 minutes

Serves: Makes 10 to 16 scones

Dietary: Vegetarian

 

Ingredients:

225g self raising flour

pinch of salt

55g butter

30g mature cheddar cheese, grated

150ml whole milk

Method:

1.  Heat the oven to 220C . Lightly grease a baking sheet.
2. Mix together the flour and salt. Rub in the butter, until a fine crumbly texture.
3. Stir the cheese in and then the milk to get a soft dough.
4. Knead lightly on a floured surface. Pat out with your palm to 2 cm thick.
5. Using a 5 cm circle cutter, stamp out rounds and put on the baking sheet.
6. Stamp out all the dough, until there is none left.
7. Brush the tops of the scones with a little bit of milk.
8. Bake for 12-15 minutes until they have risen and are golden. Cool on a wire rack until warm; then serve with butter.And a nice cup of hot chocolate….