This recipe is from BBC Food, so thank you for this lovely recipe! I hope you enjoy just as much as I did! Mxxx

 

Ingredients:

.125g butter

.55g caster sugar, with extra for finish

.180g plain flour

 

Method:

1.Heat the oven to 190C.

2. Beat the butter and sugar together until smooth.

3. Stir in the flour to get a smooth paste. Turn on to a work surface and gently roll out until the paste is 1 cm thick.

4. Cut the rounds or fingers and place onto a baking tray. Sprinkle with caster sugar and chill in the fridge for 20 minutes.

5. Bake in the oven for 15-20 minutes, or until pale golden- brown. Set aside to cool on a wire rack. Enjoy!!